GOOD FRIDAY FEATURES (12-2 & 5-9) Take out or Eat in
Tortilla Breaded Halibut
Tortilla breaded halibut accompanied by chipotle-lime tartar sauce. $22
Fire & Ice Seafood Duet
4 oz. of spicy Cajun cod complimented by 4 oz. of salmon with cool tzatziki sauce $33
Lemon Dill Shrimp & Scallops
A medley of sweet peppers, red onion, and capers tossed with rotini and creamy lemon dill sauce
topped with three shrimp and three scallops $38
Calling all steak enthusiasts!
Prepare to tantalize your taste buds with an extraordinary culinary experience as we introduce our new Signature Steakhouse menu.
In addition to our regular menu, it features an array of succulent steaks that will leave you craving for more.
Available exclusively on Fridays, Saturdays, and Sundays, this menu is a celebration of premium cuts, expertly seasoned and grilled to perfection.
From melt-in-your-mouth prime rib to tender filet mignons, each steak is a masterpiece crafted with care and precision.
Dive into a world of flavor as you savor every juicy bite, accompanied by our tantalizing selection of sides and sauces, designed to complement and enhance your steak experience.
Don't miss the opportunity to indulge in the ultimate carnivorous delight!
Starting March 22, 2024!
Sunday Brunch
11am-2pm
Enjoy our hash brown scramble, eggs benedict, french toast burger, and more.